I’ve spent 25 years behind the lens, shaping moments into stories that stick. Today that experience feeds the restaurant world, where 4K steam curls and sauce glints practically sizzle off the screen. From Tibby’s New Orleans Kitchen and Big Taco to The Juicy Crab and KPOT Korean BBQ & Hot Pot, I run shoots with kitchen-line precision—frames razor-sharp, timing exact. The result: white-glove visuals seasoned with a dash of hot-sauce wit that spotlight your dishes and fill seats.